

Yeah, the secret to getting good bacon is buying it at the butcher deli counter. You can request your preferred thickness, it’s much leaner, and it’s more flavorful. Unless you’ve got a local artisan cured meat hookup available, it’s the way to go.
I have this printed and framed next to my desk. It’s a good reminder of the power we all have to live our lives how we choose and the kind of people we want to be.